Thursday, 22 June 2023
Hosted by Andrew Quin of Quin Wines
Join us for our first wine event of 2023!
We are thrilled to be collaborating with Andrew Quin of Quin Wines who will be taking us through his Barossa and Eden Valley wines accompanied with an unforgettable 5-course feast curated by Head Chef Alastair paired with matching Quin Wines.
$220 per person
Thursday, 22 June 2023
Arrival from 5:45 for a 6:00pm start
Menu to be announced
